This is a flexible online course that can be done wherever there is access to a computer – even in the comfort of your own home.
The course is split into chapters, with a short video and a quick test to check your progress. Each chapter focuses on a different area of food hygiene, and topics include the latest legislation, personal hygiene, cleaning, and how to cook, hot-hold, cool, thaw and reheat food to the latest standards.
Course Fee: £10 - only for Rutland-based practitioners
Help with course fees is available. Please click here to see if you qualify.
Reserve your place
Food Hygiene for Early Years Practitioners
How to enrol
Reserve your place
Use the form on each course page to reserve your place.
Enrol and pay
Enrol by phone – 01572 758122 – or by post. For more information, see our How to Enrol page.